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North Coast Brewing Company’s Old Stock Ale 2003

by Eugene Catanzaro
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Part of the “hobby” side of beer tasting is being able to age certain beers. I have one that has been in my cellar for a long time, the North [...]

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East Coast vs. West Coast

by Tom MacGowan
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Lakers vs. Celtics? Biggie vs. Tupac? No, this is the battle of the beer! Over the last twenty years or so the craft beer scene has exploded in the United [...]

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Lancaster Milk Stout

by Eugene Catanzaro
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The Lancaster Brewery is located in the heart of Amish Country. Their beers have a fresh taste as though the area where it’s created somehow gets brewed right into the [...]

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Weyerbacher Quad Vintage

by Eugene Catanzaro
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The country of Belgium is known for a few great things:  Founding the European Union, Chocolate, Lace, and Trappist Monks responsible for brewing some of the best beer in the [...]

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Beers And Bites: Daniel Boulud’s DBGB

by Cassidy Catanzaro
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Chef-restaurateur Daniel Boulud has done it again. While his world renowned restaurant Daniel is still one of the most coveted reservations in town with a who’s who of celebrity clientele, [...]

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Pizza and Beer: Dock Street Brewery

by Eugene Catanzaro
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What’s better than pizza and beer? I was fortunate enough to go to the Dock Street Brewery at 701 S. 50th Street in West Philly on my birthday where I had some fresh craft beer and brick oven pizza.

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Philly New Years with the Mummers

by Cassidy Catanzaro
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The Beer Sessions heads to Philadelphia, PA to celebrate New Years Day with the Mummers!

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